Bölüm Konusu
Guided by food historian Dr Annie Gray and social historian Emma Dabiri, our modern professionals are entering the world of the 16th-century confectioner - a time when sugar was believed to have medicinal qualities and was so valuable it was kept under lock and key.
Yorum yapmak için giriş yap
Henüz yorum yapılmadı. İlk yorumu sen yazabilirsin.